How to BBQ Lamb Chops Perfectly Every Time
There's something undeniably satisfying about lamb chops sizzling on the BBQ, the smoky aroma, the caramelised crust, and that juicy, tender bite. Yet despite being one of New Zealand's most...
Recipes
-
Japanese-Style Sweet & Tangy Fried Chicken (AJIMI Original “Chicken Nanban”)
This signature dish from AJIMI features crispy fried chicken coated with a sweet and tangy soy-vinegar glaze, finished with a creamy Japanese-style tartar sauce.
Read more -
Creamy Pork Hāngī Pie Recipe — A Taste of New Zealand, Reimagined
Close your eyes and breathe in the aroma of smoky, tender pork layered with sweet kūmara and golden potato, the earthy scent of fresh herbs, and the gentle hum of...
Read more -
How to Make Lemon & Herb Chicken Tenderloin Kebabs — A Juicy Kiwi BBQ Recipe
Nothing says summer in New Zealand like the scent of lemon and garlic wafting from the BBQ. Whether it’s Christmas on the deck, a beach weekend with mates, or a...
Read more -
Roll Up Your Sleeves: Tasty Pork & Apple Sausage Rolls Recipe
Few snacks are as loved in New Zealand as the humble sausage roll. Found in bakeries, cafés, and at family gatherings, they’re a true Kiwi staple. In fact, sausage rolls...
Read more -
Pumpkin & Lamb Curry Recipe: The Warm Kiwi Hug in a Bowl
Few things beat the feeling of coming home on a chilly New Zealand evening to the smell of a slow-simmering curry. This hearty pumpkin and lamb curry takes its cue...
Read more -
How to Cook Juicy Kiwi Beef Short Ribs
Looking to give your Sunday roast a fresh Kiwi spin? These slow-braised beef short ribs bring all the comfort of a traditional New Zealand roast, but with a fun twist:...
Read more -
Grandma’s Passed-Down Lamb & Kumara Stew Recipe
Some recipes aren’t written; they’re remembered. This lamb and kumara stew has been passed down through Kiwi kitchens for generations, a dish that feels like home the moment the pot...
Read more -
Crispy-Rind Pork Steaks Recipe with Manuka Honey Glaze
Barbecue in New Zealand isn’t only tied to summer — it’s in the tradition. Rain pelting down, a southerly blowing through, or the sun blazing overhead, it doesn’t matter; the...
Read more -
Hāngī-Style Chicken Curry Recipe: Reinventing a Kiwi Classic with Smoky Flavours
Meet the dish that redefines tradition. We took the smoky, slow-cooked magic of a Kiwi hāngī. We paired it with the comforting, aromatic spices of a creamy curry—creating a flavour...
Read more -
Mouthwatering Mince on Toast Recipe You’ll Proudly Share
In New Zealand, mince on toast is more than just a quick feed — it’s a nostalgic comfort food. Many Kiwis grew up with this humble dish served at family...
Read more -
The Ultimate Mince and Cheese Pie Recipe
The Mince and Cheese Pie is more than just a dish – it’s a slice of New Zealand’s culinary soul. Rich, hearty, and full of flavour, this pie brings together...
Read more
