BEEF BOLAR ROAST

The bolar roast is perfect for those comforting meals needed in the cooler weather. It’s a secondary cut which is full of flavour, but is quite tough, so needs long slow cooking to lock in the flavour and create tenderness. It’s a versatile cut which can be roasted whole or cut down to use in casseroles and stews. This cut is an economic way to feed the family and whichever way you choose to cook it goes well served with creamy mashed potatoes and steamed vegetables or a tray of roasted root vegetables.

Rolled and netted for your convenience.

This is a FRESH product.

Product of NEW ZEALAND.

Please note that images are for illustration only and may not reflect actual product or packaging.