Pork spare ribs have got to be one of the tastiest cuts of meat there is. We’re sure you’ll all have fond memories of enjoying succulent, tender meat and getting messy with the sticky, delicious glazes that often coat the ribs. But have you tried creating them in your own kitchen yet? A perfect fit for the BBQ, roasted in the oven or slow cooked to perfection… either way, trust us when we say they’re incredibly easy to cook with.
Whether you prefer them layered with marinade, simply seasoned or slow cooked until the meat falls off the bone. We’ve got you covered.
This is a FROZEN product.
Product of NZ
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